Tuesday, January 8, 2013

Almond Butter Brownies


One can never have too many brownie recipes right? This one is surprisingly delicious, completely gluten free, and vegan. I am not even a huge fan of almond butter but I LOVE these brownies!  Recipe from food babe

-1 cup almond butter
-2 tbsp flaxseed (I use flaxmeal) + 3 tbsp water or 1 organic egg
-1/2 tsp sea salt
-1/2 tsp baking soda
-1/2 cup coconut palm sugar
-1/2 tsp vanilla
-1/2 cup “Enjoy Life” mega chocolate chunks (these are vegan)

Preheat oven to 350 degrees, line bottom of  a small pan (8×8 or 8×6) dish with parchment paper. Mix all ingredients except chocolate chunks until smooth Fold in chocolate chunks and pour batter into pan. Bake brownies until golden dark brown – about 20-25 mins. Careful not to over-bake, they should be slightly gooey and very moist. Cool brownies for at least 10 mins before cutting. 
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